Indian Food

Indian Food

Af Erica Masserano

Indian cuisine is known for one thing in particular: the spicy food. The spicier the food, the better it is. Besides being spicy, Indian food is an explosion of colours, scents and flavours.

Keywords

Colours, spices and vegetables

Did you know



Religion and food

Nyt Billede til artikel Maris Kiselov Scanpix
India is an explosion of colour, scents and flavours. © Maris Kiselov, 2013. Scanpix. 

Facts

Traditions and table manners

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