The British Kitchen

The British Kitchen

Af Anne Brunstrøm

British cuisine is known for its heavy food that matches the British climate, but it is also influenced by France and India.

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British food is often associated with fish and chips. © Brent Hofacker/Ritzau Scanpix.

French Spices

Keywords

Stews and Pies

Food from the Colonies

Facts

Regional Dishes

Today

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